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A modern restaurant, friendly neighborhood hub, and golfer’s retreat – ¡CUATRO is a place designed to bring people together. The inspiration for ¡CUATRO came from the word “Fore!” shouted across the TPC Tampa Bay golf course which provides the restaurant’s lush backdrop. Unexpected flavors sizzle in classic dishes expertly paired with chosen wines and hand-crafted cocktails.
¡CUATRO’s Executive Chef, Benjamin Clark, offers a seasonal menu of layered culinary traditions that celebrate curiosity, passion and Florida’s freshest local ingredients. Chef Ben Won the Iron Chef Tampa’s Award for Best Use of Secret Ingredient (Marsala Wine) at the 2007 Event to Benefit All Children’s Hospital and has spent the last 3 Years as Executive Catering Chef at Spotlight Catering and Port-a-Pit BBQ in Tampa, FL.
HOURS OF OPERATION:
Monday – Friday 7:30am – 9:00pm Saturday 7:00am – 9:00pm Sunday 7:00am – 8:00pm
Breakfast 30 minutes before first starting time Lunch 11:00am – 5:00pm
Happy Hour 4:00pm -7:00pm Monday-Friday
OPEN TO THE PUBLIC